3 c. sugar
2 sticks margarine
1/2 c. Crisco
6 eggs
3 c. flour
1/2 tsp. salt
1 c. milk
4 tsp. butternut vanilla flavoring Nuts
Cream together sugar, margarine and Crisco until
very smooth.
Add eggs, one at a time, beating until smooth
after each.
Next add flour with 1/2 teaspoon salt
alternating with 1 cup of milk, ending
with flour.
Fold in flavoring and nuts by hand.
Pour into greased tube pan.
Put in cold oven and set temperature at 325 degrees.
Bake 1 hour and 45 minutes.
Do not open oven door during baking.
Remove from pan immediately.
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